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Culinary Nutrition (Essentials and Advanced )

Our essential culinary nutrition course focuses on the understanding of fundamentals of nutrition, macronutrient calculation (using carbohydrate exchanges) and menu planning practices to meet customer needs and preferences.

The Advanced level of course, known as Therapeutic Meals Preparation, combines the concept of therapeutic meals and principles of therapeutic meal preparation. This includes the types of food, cooking methods and recipes that are suitable for respective health conditions.

These courses are designed for food providers whose aim is to design and prepare medically-customized meals as a solution for patients and caregivers who have limitations in preparing those meals.

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